Cecina Seca con Naranja Agria - dried pork with bitter orange
Huaraches - oblong item about ten inches long made of fried masa and stuffed with yellowish bean paste, and liberally garnished
Sopa de elote - sweetcorn soup, in season
Tamales de Fresa - Strawberry tamales; also tamales of guava (guayaba), garbanzo, and peanut (cacahuate)
Sweets
Camote - candied sweet- potato cut into bars and wrapped in paper
Capirotada - especially found during Lent, a white-bread pudding with various combinations of ingredients, such as cheese, tomato, peanuts, raisins, and biznaga cactus, all covered with syrup
Jamoncillo - finely ground nuts or seeds, especially pumpkin, pine-nuts, or peanuts, prepared with milk and sugar
